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stressed, less tired and less depressed than people are                  9
                    who don’t. Also, they are able to think lots more                         10
                    quickly. Nevertheless, other foods can that have a                       11
                    negative effect on us such as coffee, eggs, sugar                          12
                    and foods that they contain a lot of artificial                                 13
                    flavourings and preservatives. These all foods can                       14
                    make us feel sad, anxious and prone to panic                                15
                    attacks. Foods that have been proven to lift up your                      16
                    spirits are oily fish, salads, fruit, cereals and nuts.                         17

               11. In the following text find all the Infinitives. Retell the text using as many Infinitives
               as you can.
                                                    A Baking Experience
                     I have always been teased at home about my cooking. Every time I baked or cooked
               anything, Daddy was going to have his life insured.
                     One afternoon I was home alone and as I had nothing to do, I decided to make muffins.
               I went into the kitchen, put on a large apron and began to mix my muffins. How carefully I
               stirred  them  and  how  carefully  I  measured  the  ingredients!  As  I  mixed  those  muffins  I
               thought of the big, brown, fluffy muffins I would surprise my family with. I put them into
               the oven and busied  myself while they  baked. Every few  minutes  I  would look at them.
               They had been baking 15 minutes and had not even begun to rise. I began to worry. What
               was the matter with them? I was sure I had put soda in the mixture. Maybe the oven was not
               hot enough, so I turned up the gas. I waited 10 more minutes and still they did not rise.
                     Maybe they were not supposed to rise.  I left them in until  I was sure they  must be
               done. How disappointed I was when I took them from the oven! They were very heavy, and
               when I broke one open, lo, and behold! It was soggy! I tasted it and it had a queer salty
               taste.  Then  I  knew  something  was  wrong.  I  knew  I  had  the  correct  measurements,  so  I
               examined  the  ingredients.  I  looked  at  the  flour,  then  at  the  milk,  and  I  found  them  both
               perfect. Then I looked at the baking soda. I looked at the package and to my astonishment
               “Cream of Tartar” stood out in big black letters. So that was it! I had used cream of tartar
               instead of soda.
                     What was I to do with them? I tried to feed them to the dog but he refused to ruin his
               health. I wasn’t going to let the family tease me, so I emptied the dozen of muffins into the
               garbage can.
                     I cleaned up the mess in the kitchen and when mother came home her kitchen was as
               she had left it. To this day the family never found out about those muffins. Between the dog
               and myself it will always remain a secret.
                                                  Kitchen Utensils and Recipes
               12.Match the verbs to the nouns: e.g. 1) beat = f) eggs, cream.
                     1) beat; 2) peel; 3) stir; 4) sieve; 5) grater; 6) roll; 7) chop.
                     a) flour; b) cheese; c) pastry; d) parsley; e) potatoes; f) eggs, cream; g) soup.
               13. Which  kitchen  utensils  do  we  use to  do each  of the above? Choose  from the list
               below, then make up sentences, as in the example: We can beat eggs using a whisk.
                Peeler; sieve; knife; whisk; wooden spoon; grater; rolling pin.
               14. Read and complete the text with the words from the list:
                     A a grater; B a measuring cup; C a vegetable steamer; D a pot; E a grill;
                     F a pan G a spoon; H a cutting board; I a frying pan J knives
                     Every country has its own cooking equipment. For example, Italian kitchens usually
               have  a  big  1…  for  cooking  pasta.  Many  Mexican  kitchens  have  a  special  2…  to  make

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